For [[A list of recipes that Maneet can cook]]. ## Instructions 1. Rinse rice thoroughly until the water runs clear. 2. Measure out **2 cups water** for every **1 cup rice**. 3. Add rice and water to a pot. 4. Add a pinch of salt. 5. Bring to a boil **with the lid off**. 6. Once boiling, **cover with lid** and reduce to **low heat**. 7. Let it cook for **18–20 minutes**. 8. After the time is up, **turn off heat** and keep the lid on for another **5–10 minutes**. 9. Fluff and serve. Done! --- # Rice (Mom's Style) ## Ingredients - 1 cup rice (yields ~2 bowls) - 2 cups water - 3 spoons oil - ½ cap garlic salt - Optional: 1 bag of frozen veggies per cup of rice ## Instructions 1. Add **3 spoons of oil** to a pot. 2. Add **½ cap of garlic salt**. 3. Let it heat up slightly. 4. (Optional) Add **1 bag of veggies** per cup of rice and sauté briefly. 5. Add **2 parts water** (e.g., 2 cups for 1 cup rice) and bring to a **boil**. 6. Add **1 cup of rice**, making sure it's fully submerged. 7. Cover the pot and reduce to **low heat**. 8. Let it cook for **18 minutes** **with the lid on**. 9. Taste test a grain: - If still firm, cook for an additional **2 minutes**. 10. After 20 minutes total, **turn off heat** and let it sit **covered for 10 more minutes**. 11. Fluff and serve.